微生物學
Microbiology
| 節 | 週二 | 週三 |
|---|---|---|
3 10:10–11:00 | 微生物學 SC152（光復） 2 節連堂 | |
4 11:10–12:00 | 微生物學 SC152（光復） |
* 根據陽明交大上課時間表所列
To introduce the basic biology and the clinical significance of virus, bacteria, and fungi
生物學或生物化學
無備註
e3 platform
- 3次評量 (蘭老師 - 40.5%,麥老師- 22% + 彭老師 37.5%)
教師未提供此項資料
| 週次 | 主題 |
|---|---|
| 第 1 週 | Introduction and scope of microbiology 9/15 9/16 |
| 第 2 週 | Cellular structure & composition 9/22 9/23 |
| 第 3 週 | Nutritional group diversity & environment 9/29 9/30 |
| 第 4 週 | Media & culture growth 10/6 10/7 |
| 第 5 週 | Carbon & energy metabolism; bio-geochemical cycles 10/13 10/14 |
| 第 6 週 | Industrial microbiology and the frequently used microbes 10/20 10/21 |
| 第 7 週 | Exam I- 蘭老師 (40.5%) 10/27 |
| 第 8 週 | Prion, viroid, virusoid and virus (Ch. 6) Bacteriophage (Ch. 27) 10/28 11/3, 11/4 |
| 第 9 週 | Virus and viral diseases-1 (Ch. 27, 38) 11/10 11/11 |
| 第 10 週 | Virus, and viral diseases-2 (Ch. 27, 38) Exam II- 麥老師 (22%) 11/17 11/18 |
| 第 11 週 | Taxonomy, Fungi and fungal diseases (Ch. 19, 26, 40) 11/24 11/25 |
| 第 12 週 | Microbial genetics and genomics (Ch. 16.4, 18) 12/1 |
| 第 13 週 | Human microbiota (Ch. 32.2), Archaea and unique bacteria (Ch. 20, 21) 12/8 12/9 |
| 第 14 週 | G(-) bacteria, the causing diseases and control (Ch. 21, 22, 37, 39) 12/15 12/16 |
| 第 15 週 | G(+) bacteria, the causing diseases and control (Ch 23, 24, 37, 39) 12/22 12/23 |
| 第 16 週 | Final exam- 彭老師 (37.5%) 12/29 |
Microbiology/ Lansing Prescott. 2021. 11th edition. The McGraw-Hill Companies.
- 地點
- 工六館上課教室
- 時間
- To be scheduled
- 聯絡方式
- 蘭宜錚老師 ethanilan@nctu.edu.tw 麥如村老師 d88302@gmail.com 彭慧玲老師 hlpeng@mail.nctu.edu.tw