問卷調查與分析
Designing and Conducting Health Surveys
| 節 | 週二 |
|---|---|
8 16:30–17:20 | 問卷調查與分析 YR105(陽明) 2 節連堂 |
9 17:30–18:20 |
* 根據陽明交大上課時間表所列
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| 週次 | 主題 |
|---|---|
| 第 1 週 | General Introduction 2020/09/15 |
| 第 2 週 | Matching the survey design to study objectives and hypotheses 2020/09/22 |
| 第 3 週 | Translating concepts into operational definitions: Defining and clarifying the survey variables 2020/09/29 |
| 第 4 週 | Applying different levels of measurement to define study variables; Thinking through the relationships between variables 2020/10/06 |
| 第 5 週 | Minimizing the errors in surveys, Measuring quality of survey: Validity and reliability 2020/10/13 |
| 第 6 週 | Constructing typologies, indexes, and scales to summarize study variables 2020/10/20 |
| 第 7 週 | Choosing the methods of data collection 2020/10/27 |
| 第 8 週 | Relating the sample design to the research question 2020/11/03 |
| 第 9 週 | Elements and criteria in designing survey questionnaire: deciding how to measure the concepts 2020/11/10 |
| 第 10 週 | Monitoring and carrying out the survey 2020/11/17 |
| 第 11 週 | Preparing the data for analysis: coding and cleaning the data; imputing missing survey data 2020/11/24 |
| 第 12 週 | Planning and implementing the analysis of the data 2020/12/01 |
| 第 13 週 | Explaining and interpreting study results; making the inference 2020/12/08 |
| 第 14 週 | Quality of life research survey 2020/12/15 |
| 第 15 週 | Special considerations for special population; Conducting survey of children 2020/12/22 |
| 第 16 週 | Selected examples 2020/12/29 |
| 第 17 週 | Writing the research report 2021/01/05 |
| 第 18 週 | Final presentation 2021/01/12 |
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