營運管理
Operation Management
| 節 | 週一 |
|---|---|
A 18:30–19:20 | 營運管理 M205（光復） 3 節連堂 |
B 19:30–20:20 | |
C 20:30–21:20 |
* 根據陽明交大上課時間表所列
Provide students with most recent knowledge for understanding and solving production and operations problems.
None
無備註
Mainly lectures
評量方法: Exams 70%; presentation and participation 30%
Manufacturing and service processes
1. manufacturing strategy 2. capacity management 3. product design 4. process analysis
- 講授：
- 24
- 示範：
- 3
Six sigma quality and lean production
1. six sigma quality 2. lean manufacturing 3. Statistical quality control 4. Value stream mapping
- 講授：
- 24
- 示範：
- 3
| 週次 | 主題 |
|---|---|
| 第 1 週 | Introduction |
| 第 2 週 | Strategy and sustainability |
| 第 3 週 | Product and service design |
| 第 4 週 | Capacity management |
| 第 5 週 | Manufacturing processes |
| 第 6 週 | Facility layout |
| 第 7 週 | Service processes |
| 第 8 週 | Process design and analysis |
| 第 9 週 | Six-sigma quality |
| 第 10 週 | Process capability |
| 第 11 週 | Statistical quality control |
| 第 12 週 | Global sourcing and procurement |
| 第 13 週 | Exam |
| 第 14 週 | Presentation |
| 第 15 週 | Presentation |
| 第 16 週 | Presentation |
| 第 17 週 | Presentation |
| 第 18 週 | Optional |
Operations and Supply Chain Management, by Jacobs and Chase (16th edition), McGraw Hill, 2021.
- 地點
- 管理一館M317
- 時間
- Monday 18:00-18:30
- 聯絡方式
- 57166