食品安全流行病學
Food Safety Epidemiology
| 節 | 週一 |
|---|---|
5 13:20–14:10 | 食品安全流行病學 YN205（陽明） 2 節連堂 |
6 14:20–15:10 |
* 根據陽明交大上課時間表所列
1. to understand food safety from a public health perspective 2. to understand the epidemiological principles 3. to be able to measure the burden of disease and the association between exposure and disease 4. to perform food safety risk assessment and management by applying the concept of epidemiology 5. to preliminary understand the applications of epidemiology in the clinical research organization (CRO) industry and the regulatory agencies
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1. Class attendance and performance (10%) 2. Class quiz (20%) 3. Midterm exam (35%) 4. Final exam (35%)
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| 週次 | 主題 |
|---|---|
| 第 1 週 | Course introduction and Introduction to foodborne diseases 2024-02-19(一) 時數：[2024-02-19]林怡君(2.00) |
| 第 2 週 | Introduction to foodborne diseases 2024-02-26(一) 時數：[2024-02-26]林怡君(2.00) |
| 第 3 週 | Introduction to epidemiology 2024-03-04(一) 時數：[2024-03-04]林怡君(2.00) |
| 第 4 週 | Measures of frequency: Incidence 2024-03-11(一) 時數：[2024-03-11]林怡君(2.00) |
| 第 5 週 | Measures of frequency: Mortality and Adjustment Rates 2024-03-18(一) 時數：[2024-03-18]林怡君(2.00) |
| 第 6 週 | Global burden of foodborne diseases 2024-03-25(一) 時數：[2024-03-25]林怡君(2.00) |
| 第 7 週 | Special Class Topic I: Foodborne disease investigation by the regulatory agencies 2024-04-01(一) 時數：[2024-04-01]林怡君(2.00) 連耿汶(2.00) |
| 第 8 週 | Midterm exam 2024-04-08(一) 時數：[2024-04-08]林怡君(2.00) |
| 第 9 週 | Descriptive and Analytic Epidemiology (I) 2024-04-15(一) 時數：[2024-04-15]林怡君(2.00) |
| 第 10 週 | Descriptive and Analytic Epidemiology (II) 2024-04-22(一) 時數：[2024-04-22]林怡君(2.00) |
| 第 11 週 | Measures of Association & Measures of Public Health Impact 2024-04-29(一) 時數：[2024-04-29]林怡君(2.00) |
| 第 12 週 | Special Class Topic II: Clinical Trail 2024-05-06(一) 時數：[2024-05-06]東雅惠(2.00) |
| 第 13 週 | Errors in Epidemiological Studies and Quantification of Random Error - Hypothesis Testing 2024-05-13(一) 時數：[2024-05-13]林怡君(2.00) |
| 第 14 週 | Quantification of Random Error - Confidence Intervals 2024-05-20(一) 時數：[2024-05-20]林怡君(2.00) |
| 第 15 週 | Course review and pre-exam exercises 2024-05-27(一) 時數：[2024-05-27]林怡君(2.00) |
| 第 16 週 | Final exam 2024-06-03(一) 時數：[2024-06-03]東雅惠(2.00) 林怡君(2.00) |
1. Aschengrau A, Seage GR. 2018. Essentials of Epidemiology in Public Health (4th Edition). MA: Jones & Bartlett Learning. 2. Webb P, Bain C, Page A. 2020. Essential Epidemiology: An Introduction for Students and Health Professionals. NY: Cambridge University Press. 3. Friis RH. 2017. Epidemiology 101 (2nd Edition). MA: Jones & Bartlett Learning. 4. Lasky T. 2007. Epidemiologic Principles and Food Safety (1st Edition). NY: Oxford University Press.
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