2 項進行中

115-1 選課時程

進行中

  • 初選第一階段 6/15 – 6/18
  • 初選第二階段 6/22 – 6/25
  • 校際選修 進行中 8/24 – 9/18
  • 初選第三階段 8/31 – 9/3
  • 開學後加退選 進行中 9/7 – 9/21
  • 逾期加退選 9/21 – 9/24
選課資源

加入行事曆

選擇訂閱 Google Calendar,或下載通用的 ICS 檔案。

使用 Google Calendar 時,Google 會收到這份課表的公開連結。

管理學

Management

學期
114-2
學分
3 學分
當期課號
517017
永久課號
MGCM10009
開課單位
資訊管理與財務金融系、工業工程與管理學系、管理科學系、管理學院共同課程、管理學院創業與創新管理跨域學程、運輸與物流管理學系
授課教師
李昕潔
校區
光復
類別
必修
上課時間表
週二
5
13:20–14:10
管理學
AB101(光復)
3 節連堂
6
14:20–15:10
7
15:30–16:20

* 根據陽明交大上課時間表所列

概述

課程概述與目標: 本課程在介紹基礎的管理概念與理論,包括規畫、組織、領導、控制等管理功能,以及整合性的管理議題,如組織文化與環境、全球環境、創新與變革等等,使學習者瞭解當代企業經營管理的本質與整體的概念。 This class provides the fundamental management knowledge from planning, organization, leading to controlling. 課程目標: (1) 有系統地瞭解規劃、組織、領導、控制的管理程序。 (2) 應用:藉助個案研討、實做調查、閱讀與寫作,讓同學學習對於特定狀況的分析能力。  In this course, we will investigate basic management topics from planning, organization, leading to controlling. At the end of the semester, the student will be able to describe: * the fundamental aspects of business enterprise * the main theories in business management * the elements of business activities * the major issues in this field

先修科目

備註

無備註

教學方式

教師未提供此項資料

評分方式

1.學期作業、考試、評量 (1) 學期作業、考試、評量 A. 作業及缺席:20% 評分內容:課堂表現佔10% + 出席佔10%:全勤10分,每缺席一次扣1 分,兩次遲到或早退算一次缺席)。 B. 學期考試 :60%(期末考 20%; 二次期中考各20%) 考試範圍:每次4章,以選擇題為主。 C. 學期分組報告:20% 評分內容:口頭報告佔:10%,紙本報告佔:10% (2) 評量方法 A. 期末考:20% B. 期中考:40% (分二次舉行,各20%) C. 作業、缺席:20% D. 學期分組報告:20% 1. Evaluation and Grading Policy: (1) Attendance and class performance:20% class performance 10% + attendance 10%; one point off for absence; one point off for 2 late show up (2) Exams: 60% (Mid-term exam 1 and 2: 20% each; Final Exam 20%) Questions include: True & False; multiple choices; fill in the blanks (3) Group class presentation 20% 10% for oral report and 10% for written report

課程大綱
  • Ch.1 Managers and you in the work place

    1.Who Are Managers? 2.What Is Management? 3.What do Managers do? 4.What Is an Organization? 5.Why Study Management?

    講授:
    3
  • Ch.2 Decision making

    1.The Decision-Making Process 2.The Manager as Decision Maker 3.Decision Making For Today’s World

    講授:
    3
  • Ch. 3 Global management

    1.Who Owns What? 2.What’s Your Global Perspective? 3.Understanding the Global Environment 4.Doing Business Globally 5.Managing in a Global Environment

    講授:
    2.5
    實作:
    0.5
  • Ch. 6 Managing change

    1.Forces for Change 2.Two Views of the Change Process 3.Managing Organizational Change 4.Contemporary Issues in Managing Change 5.Stimulating Innovation

    講授:
    2.5
    實作:
    0.5
  • Ch. 7 Constraints on managers

    1.The Manager: Omnipotent or Symbolic? 2.The Organization’s Culture 3.Current Organizational Culture Issues Facing Managers 4.The Environment

    講授:
    2.5
    實作:
    0.5
  • Ch. 8 Planning and goal-setting

    1.What Is Planning? 2.Why Do Managers Plan? 3.How Do Managers Plan? 4.Establishing Goals and Developing Plans 5.Contemporary Issues in Planning

    講授:
    2.5
    實作:
    0.5
  • Ch.9 Strategic planning

    1.The Importance of Strategic Management 2.The Strategic Management Process 3.Types of Organizational Strategies 4.Strategic Management in Today’s Environment

    講授:
    2.5
    實作:
    0.5
  • Ch 11 Organization design

    1.Who Are Managers? 2.What Is Management? 3.What do Managers do? 4.What Is an Organization? 5.Why Study Management?

    講授:
    2.5
    實作:
    0.5
  • Ch. 14 Interpersonal and organizational communication

    1.Understanding Communication 2.Interpersonal Communication 3.Organizational Communication 4.Understanding Information Technology 5.Communication Issues in Today’s Organization

    講授:
    2.5
    實作:
    0.5
  • Ch. 16 Leadership

    1.Who Are Leaders and What Is Leadership? 2.Contingency Theories of Leadership 3.Contemporary Views on Leadership 4.Leadership Issues in the Twenty-First Century

    講授:
    2.5
    實作:
    0.5
  • Ch. 17 Motivation

    1.What Is Motivation? 2.Contemporary Theories of Motivation 3.Current Issues in Motivation 4.From Theory to Practice: Suggestions for Motivating Employees

    講授:
    2.5
    實作:
    0.5
  • Ch. 18 Controlling activities and operations

    1. What is control 2. Controlling for organizational and employee performance 3. Tools for measuring organizational performance 4. Contemporary issues in control

    講授:
    2.5
    實作:
    0.5
週次計畫
週次主題
第 1 週

Introduction (合班授課) 請至AB103

2026-02-24(二)
第 2 週

Ch. 1 Managers and you in the workplace Ch.2 Making decisions

2026-03-03(二)
第 3 週

Ch. 2 Making decisions Ch.4 Managing a global environment

2026-03-10(二)
第 4 週

Ch. 4 Managing a global environment Ch. 7 Managing change and disruptive innovation

2026-03-17(二)
第 5 週

Ch. 7 Managing change and disruptive innovation Ch. 8 Foundations of planning

2026-03-24(二)
第 6 週

期中考 (Ch.1, 2, 4, 7) Mid-term exam

2026-03-31(二)
第 7 週

Ch.9 Strategic planning

2026-04-07(二)
第 8 週

Ch. 11 Designing organizational structure

2026-04-14(二)
第 9 週

Ch. 14 Managing communication

2026-04-21(二)
第 10 週

期中考 (Ch. 8, 9, 11) Mid-term exam

2026-04-28(二)
第 11 週

Ch. 16 Motivating employees

2026-05-05(二)
第 12 週

學期分組報告Group presentation

2026-05-12(二)
第 13 週

Ch. 17 Being an effective leader

2026-05-19(二)
第 14 週

Ch. 18 Monitoring and controlling

2026-05-26(二)
第 15 週

管理講座(合班授課)

2026-06-02(二)
第 16 週

期末考Ch.14,16,17,18 Final exam

2026-06-09(二)
教科書

Robbins, S. P. & Coulter, M., Management, 15th. ed., Pearson. (華泰)

Office Hours
地點
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