2 項進行中

115-1 選課時程

進行中

  • 初選第一階段 6/15 – 6/18
  • 初選第二階段 6/22 – 6/25
  • 校際選修 進行中 8/24 – 9/18
  • 初選第三階段 8/31 – 9/3
  • 開學後加退選 進行中 9/7 – 9/21
  • 逾期加退選 9/21 – 9/24
選課資源

加入行事曆

選擇訂閱 Google Calendar,或下載通用的 ICS 檔案。

使用 Google Calendar 時,Google 會收到這份課表的公開連結。

永續創新與創業策略

Sustainable Innovation and Entrepreneurial Strategy

學期
115-1
學分
3 學分
當期課號
537818
永久課號
MGMT30117
開課單位
科技管理研究所
授課教師
林士平
校區
光復
類別
選修
上課時間表
週五
A
18:30–19:20
永續創新與創業策略
A722(光復)
3 節連堂
B
19:30–20:20
C
20:30–21:20

* 根據陽明交大上課時間表所列

概述

This course explores the intersection of sustainability, innovation, and entrepreneurship, with a focus on how organizations design and implement strategies that address sustainability challenges while creating new business opportunities. Students will examine key theories and frameworks related to sustainable innovation, entrepreneurial strategy, and value creation. The course also emphasizes research perspectives and research methods in the study of sustainability and innovation. Through academic literature discussions, case analyses, and research-based projects, students will develop the ability to critically analyze sustainability-driven innovation and design research projects in this field. Upon completion of the course, students will be able to: • Understand the role of sustainability in innovation and entrepreneurial strategy. • Analyze sustainable innovation using major theoretical frameworks in technology and innovation management research. • Review and evaluate academic research related to sustainable innovation and entrepreneurship. • Understand common research methods used in sustainability and innovation studies. • Develop research ideas related to sustainable innovation and entrepreneurial strategy.

先修科目

Completion of at least two graduate-level courses offered by the Institute of Technology Management or permission of the instructor.

備註

無備註

教學方式

Lectures, discussion of academic articles and projects.

評分方式

1. Homework and Assignments: reading reflections, case analyses, presentations, and a literature review related to sustainable innovation and entrepreneurship. 2. Exams and Quizzes: No formal exams. Short quizzes or in-class activities may be used to reinforce key concepts. 3. Evaluation and Grading Policy: Class participation (25%), Assignments (20%), Final project and presentation (50%).

課程大綱
  • Entrepreneurial Strategy and Sustainable Business Models

    Opportunity recognition, sustainable entrepreneurship, sustainable business models, corporate sustainability strategies, and innovation ecosystems.

    講授:
    16
  • Research Perspectives in Sustainable Innovation

    Key research topics in sustainable innovation, literature review, research design, qualitative and quantitative research methods, and student research projects.

    講授:
    20
  • Foundations of Sustainable Innovation

    Concepts of sustainability and innovation, sustainable development, circular economy, sustainable value creation, and theoretical frameworks of sustainable innovation.

    講授:
    12
週次計畫
週次主題
第 1 週

Introduction to the course

第 2 週

Theories of Sustainability, Innovation, and Entrepreneurship

第 3 週

Theories of Sustainable Innovation

第 4 週

Opportunity Recognition in Sustainable Entrepreneurship

第 5 週

Sustainable Business Models

第 6 週

Circular Economy and Sustainable Value Creation

第 7 週

Research Topics in Sustainability, Innovation, and Entrepreneurship I

第 8 週

Mid-term Presentation

第 9 週

Research Topics in Sustainability, Innovation, and Entrepreneurship II

第 10 週

Ethics, Governance, and Responsible Innovation

第 11 週

Research Methods I: Literature Review and Research Design

第 12 週

Research Methods II: Qualitative Approaches

第 13 週

Research Methods III: Quantitative Approaches

第 14 週

Student Research Project Workshop

第 15 週

Final project presentation

第 16 週

Conclusion

教科書

Textbooks (please specify titles, authors, publishers and year of publication) • Tidd, J., & Bessant, J. (2021). Managing Innovation: Integrating Technological, Market and Organizational Change (7th ed.). • Shepherd, D. A., & Patzelt, H. (2011). The new field of sustainable entrepreneurship: Studying entrepreneurial action linking “what is to be sustained” with “what is to be developed.” Entrepreneurship Theory and Practice, 35(1), 137–163. • Wiley. Schaltegger, S., Hansen, E., & Lüdeke-Freund, F. (2016). Business Models for Sustainability: Origins, Present Research, and Future Avenues. Routledge. • Osterwalder, A., & Pigneur, Y. (2010). Business Model Generation: A Handbook for Visionaries, Game Changers, and Challengers. Wiley. • Additional readings will be assigned from leading academic journals related to innovation, entrepreneurship, and sustainability.

Office Hours
地點
A707
時間
Wednesday 9am – 12 noon
聯絡方式
Email: sirirat.sae.lim@nycu.edu.tw